Butter (22%) croissant, 42g
10pcs/pack
Made in Italy
🇮🇹 Bindi Croissant (10pcs)
SKU: P221
Do not defrost. Oven : 180℃/190℃ for about 20 mins.
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Butter (22%) croissant, 42g
10pcs/pack
Made in Italy
Do not defrost. Oven : 180℃/190℃ for about 20 mins.